BS 7087-17:1993
Herbs and spices ready for food use. Specification for chillies (whole and ground)
standard by BSI Group, 02/15/1993
- Comments Off on BS 7087-17:1993
- BS
Herbs and spices ready for food use. Specification for chillies (whole and ground)
standard by BSI Group, 02/15/1993
Fracture mechanics toughness tests. Method for determination of KIc, critical CTOD and critical J values of metallic materials
standard by BSI Group, 12/20/1991
Hydraulic fluid power quick-action couplings. Specification for dimensions and performance
standard by BSI Group, 09/29/1989
Narrow fabrics. Specification for polyamide and polyolefin woven tapes and webbings
standard by BSI Group, 01/31/1991
Specification for elastomeric toroidal sealing rings ('O'-rings) manufactured from acrylonitrile-butadiene rubbers complying with BS 6996
standard by BSI Group, 08/31/1990
Chemical tests for raw and vulcanized rubber. Butadiene rubber. Method for determination of unsaturation
standard by BSI Group, 05/15/1993
Specification for bitumen-based coatings for cold application excluding use in contact with potable water
standard by BSI Group, 10/31/1991
Specification for insulating and sheathing materials for cables. PVC insulating compounds. Hard grade types. Hard grade types
standard by BSI Group, 11/15/2000
Specification for underground fire hydrants and surface box frames and covers
standard by BSI Group, 01/31/1984
Sound system equipment. Guide for circular and elliptical loudspeakers; outer frame diameters and mounting dimensions
standard by BSI Group, 10/30/1987