BS 5691-4.1:1995

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Specifies requirements for ventilated and electrically heated ovens with or without forced air circulation for thermal endurance evaluation over a temperature range of 20 °C to 500 °C.

Cross References: BS 3456*BS 5691:Part 2*BS 5691:Part 5*BS 6469:Part 1:Section 1.2*

Product Details

Published:
08/15/1995
ISBN(s):
0580245535
Number of Pages:
12
File Size:
1 file , 390 KB
Product Code(s):
00559625, 00559625, 00559625
Note:
This product is unavailable in United Kingdom